FOOD - DRINKS MARGARITA'S 1320 <div style="text-align: justify;">We discover the uniqueness of our personality through the simple and pure, traditional products. Memories of scents awaken as they mix with the smell of lavender, chamomile, rose, lemon... The journey among herbs, colors and fragrances makes us travel as companions to a forgotten reality.</div> <div style="text-align: justify;">&nbsp;</div> <div style="text-align: justify;">The matching of nature with tradition can give us a sense of rejuvenation and euphoria. All the ingredients we use are skin-friendly, absorbed easily by giving away beauty and well-being.</div> <div style="text-align: justify;">&nbsp;</div> <div style="text-align: justify;">Also our list of edibles includes products that are a typical example of the Greek tradition. Our recipes borrowed from our grandmother's drawer, travel us to forgotten authentic tastes and flavors. Our products are made with pure and fresh ingredients without the addition of preservatives. Made with love and passion, they invite you to an exploration into yesterday and today!<br /><br /></div> <div style="text-align: justify;"><img src="/images/Kataxwrhseis/TisMargaritas/tis-margaritas-pyrgos-tinos-topika-proionta-01.jpg" width="431" height="287" alt="tis-margaritas-pyrgos-tinos-topika-proionta-01" />&nbsp; &nbsp; &nbsp;<img src="/images/Kataxwrhseis/TisMargaritas/tis-margaritas-pyrgos-tinos-topika-proionta-03.jpg" width="431" height="287" alt="tis-margaritas-pyrgos-tinos-topika-proionta-03" /></div> SAN LORENZO 1311 <div style="text-align: justify;">PHILOSOPHY<br /><img src="/images/Kataxwrhseis/San-Lorenzo/San-lorenzo-paradosiako-tyrokomeio-Tinos.jpg" width="406" height="310" alt="San-lorenzo-paradosiako-tyrokomeio-Tinos" style="margin-right: 5px; margin-left: 0px; float: left;" /></div> <div style="text-align: justify;">With love for our birthplace, the Land of Tinos and the pure products produced in it, the "San Lorenzo" was created. A traditional and at the same time innovative unit for packed traditional cheese products. The vision of Ioannis Armaos, owner and head of the unit, is the emergence in the Greek and international market of the wealth of Greek land and the Greek dietary tradition of the Aegean, especially that of the Tinian cheeses.<br /><br />Supporting local producers, reviving and preserving tradition, encouraging young people in times of crisis for farming, respect for the environment and the resilience of the ecosystem are the core values.<br /><br />The main goal of the unit is to produce and promote unique, high quality and high nutritional value of local cheese products with proven comparative advantage, that of tradition, quality, uniqueness, purity and delicacy!</div> <p style="text-align: justify;"><br />PRODUCTS<br /><img src="/images/Kataxwrhseis/San-Lorenzo/San-lorenzo-paradosiako-tyrokomeio-Tinos-b.jpg" width="403" height="313" alt="San-lorenzo-paradosiako-tyrokomeio-Tinos-b" style="margin-right: 5px; float: left;" />- Traditional Tinos "stone" cheese (salt free)<br />- Traditional Tinos "ball" cheese (from fresh cow's milk)<br />- Traditional Tinos "Kopanisti" cheese<br />- Traditional butter of Tinos (culinary)<br />- Traditional butter of Tinos (fresh)<br />- Traditional "Graviera" cheese with whole pepper<br />- Castellano (mastic cheese)<br />- Traditional Tinos "Graviera"<br />- Traditional "Mizithra" of Tinos (fresh)<br />- Traditional&nbsp; "balll" cheese of Tinos (fresh sheep's milk)</p> <div style="text-align: justify;">The traditional San Lorenzo-Tinia Flavors products are sold at 44 points of sale in Tinos, Athens, Santorini, Mykonos and Ithaca, while traveling to the Cyclades with Golden Star Ferries on SUPERFERRY and SUPERFERRY II.<br /><br /></div> <div style="text-align: justify;">Visit the official website <a href="http://www.tiniongefseis.com" target="_blank">www.tiniongefseis.com</a>&nbsp;to find out about the products, order them or find the nearest point of sale.<br /><br /></div> <div style="text-align: justify;">CERTIFICATION<br /><img src="/images/Kataxwrhseis/San-Lorenzo/San-lorenzo-paradosiako-tyrokomeio-Tinos-c2.jpg" width="403" height="313" alt="San-lorenzo-paradosiako-tyrokomeio-Tinos-c2" style="margin-right: 5px; float: left;" />In the context of overall quality policy, all products produced and packaged comply with all safety and hygiene rules by owning as a company a food safety management system ISO 22000: 2005 and an environmental management system ISO 14001: 2004 by TÜV InterCert HELLAS.<br /><br />ISO Certifications by TÜV InterCert HELLAS:<br /><br />- Food Safety Management System ISO 22000: 2005</div> <div style="text-align: justify;"><br />- Environmental Management System ISO 14001: 2004<br /><br />- Certification of "POPPI" PDO AGROCERT</div> ARTOMANIA 1278 <p style="text-align: justify;">Dimitris and Georgia, owners of the bakery ARTOMANIA, having been trained in France, England, Italy and completing 25 years of creative career in the bakery industry, took the big decision to transfer their successful business from Halandri, Attica, to Tinos Chora. Tinos was a choice of life and the neighborhood of Kalamia (next to the new harbor of Tinos) was their new base. With the same passion for their work and loyal to their principle to use pure, non-conservative materials, they continue to offer high quality bread, pastries and sweets.<br /><br />The bread(arto)...mania starts with traditional or original choices: one kilo loaf of specially prepared dough, village baguette, plateau, whole bread, oatmeal bread, Zea bread etc. A large variety of traditional rusks (roasted wheat, corn, anchovies, barley), but also cookies (oats cookies, chocolate cookies, almonds, traditional Smyrna buns, Cretan and orange cookies), while… "hypoglycemia" can be prevented with oriental sweets such as: baklava, chocolate nuggets or sarailis.<br /><br />Yam,yam! Good appetite! <br /><br />&nbsp;<img src="/images/Kataxwrhseis/Artomania/Artomania-fournos-Tinos-a.jpg" width="433" height="288" alt="Artomania-fournos-Tinos-a" />&nbsp;&nbsp;<img src="/images/Kataxwrhseis/Artomania/Artomania-fournos-Tinos-f.jpg" width="435" height="290" alt="Artomania-fournos-Tinos-f" /></p> AEGEAN NATURAL FOODS 1265 <div style="text-align: justify;"><strong>The Palamaris family and Aegean Essence</strong></div> <div style="text-align: justify;"><br />The Palamaris family, with a history of 35 years of involvement with the marketing and distibution of food products, undertakes the task of production and standardization of the best Aegean products, facing the challenge of keeping the tradition, using modern means.<br /><br />In 2012 Aegean Essence was first initiated, collecting first quality foods and extraordinary products from the Cyclades. Based on Tinos, the Aegean Essence systematically seeks to contribute to the maintenance and enhancement of the culinary identity of the Cyclades and the Aegean Sea.<br /><br />Knowing the uniqueness of these products and how scarce they are in the Greek market, Aegean Essence becomes the link between the Aegean nature and those seeking the elements of Aegean culture: Authenticity, Pure flavors, Simplicity, Seasonality!<br /><br /><strong>Aegean Natural Foods Store&nbsp;</strong><br /><br />Since 2016 summer, Aegean Essence has been running a shop in the old city center where you will find all the products of Aegean Essence, selected products of Tinos and other parts of Greece and also a remarkable wine cellar from vineyards throughout Greece.</div> <div style="text-align: justify;"><br />The Aegean Essence collection includes: Kopanisti cheese from Tinos, Tinos Gruyere, Volaki Tinos cheese, capers, caper leaves, Kritamo, artichokes, sundried tomatoes, tomato crackers, olive crackers, anise crackers and the list is constantly enriched with new ultra products from Tinos island. <br /><br />The products of the Aegean Essence are also available in the website: : <a href="http://www.aegeanessence.gr" target="_blank">www.aegeanessence.gr</a>&nbsp;</div> <a href="http://www.aegeanessence.gr"><br /></a>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<img src="/images/Kataxwrhseis/Aegean_Natural_Foods/Aegean_Essence_Tinos_a.jpg" width="382" height="362" alt="Aegean Essence Tinos a" />&nbsp; &nbsp; &nbsp; &nbsp;&nbsp;<img src="/images/Kataxwrhseis/Aegean_Natural_Foods/Aegean_Essence_Tinos_b.jpg" width="382" height="362" alt="Aegean Essence Tinos b" /> MESKLIES 872 <div style="text-align: justify;">Το&nbsp;In 1975, George Amoiralis and Francis Foskolos returning to Tinos back from Athens and transferring their experience to their new business, they founded the "Mesklies" pastry shop.<br /><br />In 1991, they opened the Mesklies cafe in the same area, giving their customers the opportunity to enjoy their coffee and sweets as well as the view of the port of Tinos.<br /><br />Since then, they've ever been using the same high quality ingredients based on traditional Tinian recipes but also on new innovative ideas to create unique flavors. That's how the brand name "Mesklies" became synonymous with the high quality pastry and established itself in the field of confectionery in Cyclades.<br /><br />Today, faithful to the same values, they operate the patisserie that offers traditional sweets (almond "lychnarakia", sweet cheese pies, "psarakia" - Christmas specialty, "xerotigana", sesame based "pastelia", etc.), sweets for weddings and baptisms or festive sweets, chocolates they produce themselves, and many more. They also operate the coffee shop that is open every day from early morning for coffee and breakfast to late evening for snacks and drinks.</div> <br /><br /><img src="/images/Kataxwrhseis/Mesklies/Mesklies_1.jpg" width="286" height="190" alt="Mesklies 1" />&nbsp; &nbsp;<img src="/images/Kataxwrhseis/Mesklies/Mesklies_3.jpg" width="286" height="190" alt="Mesklies 3" />&nbsp; &nbsp;<img src="/images/Kataxwrhseis/Mesklies/Mesklies_2.jpg" width="286" height="190" alt="Mesklies 2" />